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Parsley Gigante D’ Italia (Organic)
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Gigante D’ Italia has large flat, glossy leaves on a large plant. Both the plant and the leaves are about twice as big as Dark Green Italian.
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Parsley Italian Giant (Seedway Strain – Treated Seed)
Shop Seed →This strain of Gigante d’ Italia has a very good uniformity; a nice dark color and even stems. It has good bolting tolerance and good regrowth after cutting. SEEDWAY strain.
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Parsley Italian Giant Seedway Strain (Not Treated)
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This strain of Gigante d’ Italia has a very good uniformity; a nice dark color and even stems. It has good bolting tolerance and good regrowth after cutting. SEEDWAY strain.
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Parsley Jade (Not Treated)
Shop Seed →Jade is double curl parsley that does well in hot to warm weather. It has parsley late blight resistance (Septoria petroselini). It may show several plants with flat leaves if crowded, but the good germination and appearance compensate for those off-types. It is otherwise very uniform.
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Parsley Jade (Treated Seed)
Shop Seed →Jade is double curl parsley that does well in hot to warm weather. It has Parsley Late Blight resistance. It may show several plants with flat leaves if crowded, but the good germination and appearance compensate for these off-types. It is otherwise very uniform.
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Parsley Lisette (Not Treated)
Shop Seed →This medium-curled parsley perfectly balances even stem length, good yield, and slow bolting. It is versatile and grows well in hot and cold seasons, short days, and containers.
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Parsley Root Arat (Untreated, BMox, Primed) – Seed Coating Approved For Organic Growers
Shop Seed →Arat parsley root, primed and with B-Mox. NEW! We can now offer the best parsley root variety in the world, Arat, with a prime and seed enhancement that is approved for organic growers. Early spring is the time to seed, and the priming will help the seed come up fast in cold soil. B-Mox is a seed enhancement that brings more energy to the seedlings. You can read more about B-Mox here: http://www.bejoseeds.com/magazine/bejo-introduces-b-mox-seed-enhancing-formula Arat is grown and bunched like a carrot. While the leaves are edible it is grown for the white root that resembles a parsnip, but not usually as long. Roots are truly delicious, and usually used in soup.
SOLD OUT- AVAILABLE, JANUARY 2026
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Polyup Chives (Not Treated)
Shop Seed →A large-leaf vigorous chive, Polyup is excellent for productivity, paired with a beautiful dark green color. It guarantees high yields, even in year 2 or 3. It is both rust-tolerant and not very susceptible to yellow tips. It can grow up to 17” tall.
OUT OF STOCK- ETA, EARLY MAY
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Polyvert Chives (Not Treated)
Shop Seed →Polyvert has medium-large upright leaves. It is used for both outdoor and indoor production (and is the preferred variety for indoor production). It grows strong and upright, uniform and fast. Polyvert has good resistance to yellow tips.
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Red Garnet Amaranth (Not Treated)
Shop Seed →Leaves are a great addition to salads or grown as microgreens.
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Sage Broadleaf (Not Treated)
Shop Seed →Sage Broadleaf is grown mainly for seasoning. It has a fragrant gray-green leaves.
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Siena Basil (Not Treated)
Shop Seed →Siena is a sturdy Italian basil with aroma typical of Genovese types. It is moderately resistant to Downy Mildew and tolerates cold in the field better than most basil varieties. It is very productive in part due to vigorous branching. It has medium dark green, medium-large leaves and a pleasing aroma. It grows fast while also being very slow to flower. The internodes are close together for plant sales or hydroponic production, but far enough apart to bunch. Branching is unusually good so it will take fewer seeds to fill a pot.