Chinese

Haku is a medium-sized uniform Chinese/Napa cabbage with a very cylindrical head that boxes well. It is widely adapted, being popular in California, Arizona and performing well throughout the southeast and mid-Atlantic. It is able to take wide swings in temp. and still produce a good crop. It has a creamy yellow interior and medium green wrapper leaves. It has very strong bolting resistance as well as being tip burn tolerant. It has resistance to DM.

This green stem Pak Choi is smaller, earlier and even more uniform than Mei Qing Choi. Bolt resistance is very good.

Meriko has the bright yellow interior favored by Korean markets and is especially suited for making kimchi. Compared to Pacifiko, the shape is a bit more slender and cylindrical, rather than barrel shaped. The weight will be the same. Emiko will retain its yellow center as it matures and becomes more dense. Like Pacifiko, it has the ability to stand up the heat and rain, with good soft rot tolerance.

MICHIHILI the open pollinated variety is used to grow the tall narrow type of Chinese Cabbage. It is best for fall crops as it might bolt if seeded in early spring. While the head is slender, the plant is large.