High quality, mid maturing hybrid suited for place pack. It is adapted to fall and spring in the southeast and summer production in the northeast and suited for production where bacterial leaf spot is a concern. The fruit have good size unformity and are smooth, firm, glossy dark green and mature to red color.
|Catalog Type||Organic and Untreated|
|Disease Reaction||HR: TMV:0 / IR: Pc, TSWV, Xcv 0-10|
|Variety||NITRO S10® Bell Pepper (Not Treated)|
|Plant||Sturdy, good cover|